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Main Dishes - Mother's Day 2020
Newcastle

Mexican Chopped Salad

Blend of Organic Lettuces finely shredded, cabbage, carrots, diced mango, watermelon radishes, jicama, cilantro, organic cherry tomatoes. Topped with choice of grilled chicken, grilled prawns or Steak. Served with home-made orange lime dressing and Organic Blue Corn Tortilla Croutons.

With Grilled Chicken With Grilled Shrimp With Asada Steak