Back To Menu
3

Today's Specials - Menu
newcastle

Enchiladas Oceano

Two corn tortillas filled with sauteed Chilean Rock Crab and lobster meat with pico de gallo. Finishe with two sauces: ajillo (garlic cream sauce) and roasted poblano. Topped with 3 achiote grilled prawns, and served with rice and black beans. Garnished with micro greens and heirloom tomatoes

Order Online

Photo Gallery