Our Menu

Featured

Cranberry Margarita

It is the season! Cranberries cooked in agave syrup, muddled with jimador blanco and lime, delicious and beautiful!8 oz 16 oz

Broadbent Vinho Verde

A happy, easy-going, spritzy white wine that enjoys a tangy lemon-lime freshness, and an unexpected versatility. Youthful, ultra-approachable and uncomplicated, this bottle shines bright as a clean, refreshing wine that is both easy to drink and easy to find.

Pomegranate Guacamole

Its back!!!! Pomegranate season is here and so is our pomegranate guacamole. Hass Avocado, Sea Salt, Lime, Pico de Gallo. Topped with fresh pomegranate seeds, queso fresco and cilantro. 
Served in a molcajete bowl.!! Enough for 3 people

Featured

Holiday Enchiladas

Three enchiladas, made with fresh roasted salsas. Green filled with carnitas, White made with or chipotle cream sauce and chicken filling and the red made with fire roasted tomatoes and guajillo filled with barbacoa. Topped with fresh micro cilantro from chinampas farm, red pickled onions and pomegranate seeds for holiday cheer! Served with rice and black beans. Vegetarian options are : Gray Squash and corn filling, Spinach and grilled eggplant, roasted pepper.

Assorted Mini Cheesecake Combo

Chocolate Cappucino, Silk Tuxedo, Vanilla, Chocolate Chip, Lemon, Raspberry, Amaretto Almond. Try 7 different flavored Cheescakes!

Featured

Reeses Chocolate Cake

Chocolate Peanut Butter Cake-when you combine peanut butter and chocolate, you've got a winning combination that's likely to wow the whole family. Made with REESE'S Peanut Butter Cups.

Lemon Raspberry Cheesecake

Lemon Raspberry Cheesecake: Lemon cake and raspberry jam baked under cheesecake in a buttery graham cracker crust, topped with raspberry jam, lemon mousse.

Featured

Red Velvet Cake

Double layer red velvet cake surrounded and topped with a real cream cheese icing, garnished with chocolate decorettes.

Pibil Pork Yucatan Style

Natural hormone free pork butt, loin and shoulder marinated in Achiote paste, sour orange, garlic and spices. Served atop of banana leaf, refried black beans, pickled red onions, organic cilantro and habanero caldillo.

ASSORTED DESSERT BAR

ASSORTMENT INCLUDES CHOCOLATE RASPBERRYTANGO BAR, LEMONBERRY JAZZ BAR, OREO DREAM BAR & MARBLE CHEESE TRUFFLE BAR.

Turtle New York Cheeseca

Hi the spot with this New York style Turtle Cheesecake every slice is heaven beginning with a thick layer of fudge, covered white caramel sauce, garnished with chopped pecans. All wrapped up in a Graham Cracker Crust.

Featured

Godiva Chocolate Cheesecake

Layers of Flourless Godiva Chocolate Cake, Godiva Chocolate Cheesecake and Chocolate Mousse.

Santa Julia Organic Malbec Rose

Santa Julia Made with Organic Grapes is a range of wines coming from certified organic vineyards and it expresses our goal of emphasizing organic agriculture, peacefully coexisting with the environment. Now you can take your organic wine on the go!

Monte Xanic Chardonnay From Valle de Guadalupe Mexico

Clean, bright wine with green tones, lemon yellow in color with medium density. Crisp on the nose and very fragrant. Main aromas are banana, pineapple, mango, orange blossom, magnolia, toasted bread, pecan, walnut, quince, fresh pine, cedar, and cinnamon. A high-quality wine with complex aromas. The Chardonnay has a gentle and immersive mouth feel. Dry, refreshingly tart, warm vinosity, velvety tannins, lending it a round and well-structured body. Intense mouth aroma, reminiscent of pineapple, orange blossom, toast, anise, white pepper, cinnamon, and vanilla. The taste and tactile sensations in combination with these aromas make it a wine with a persistent finish in the mouth.

Milanesa Torta

A Mexican Telera bread smeared with refried beans, jalapeno mayo. and oaxaca cheese, topped with a saltine breaded piece of organic chicken breast, topped with roasted jalapeno guacamole, and arugula. Served with fries.

Huckleberry Marg

Huckleberry Puree, Agave, Jimador muddled served on the rocks in spicy rimmed glass.

Guacamole

Hass Avocados, Lime, Serranos, Onions, Tomato, Sea Salt.Regular Large

Taquitos

Flour Tortilla Filled with Cheese, Choice of Chicken, Picadillo or Veggie, Lightly Fried, Served with Guacamole and Sour Cream.Small (4 Piece) Large (8 Piece)

Featured

Ghost Pepper Queso Dip

Blend of Hickory Smoked Jack Monterey Jack Cheeses with Ghost Jalapeno & Habanero Peppers. Please Allow At Least 10 Minutes.Add Chorizo Add Garlic Mushrooms

Tacos de Camaron

Three Hand Made Corn Tortillas Filled with Sautéed Gulf Prawns, Pico de Gallo and Chihuahua Cheese. Fried Until Crispy, Topped With Shredded Cabbage, Pickled Red Onions. Served with Avocado-Tomatillo Salsa.

Tapatio Nachos

Corn Tortilla Chips, Topped with Beans, Choice of Chicken, Picadillo, or Beef, Cheese, Sour Cream, Guacamole, Onions and Tomato.Gluten Free Chips

Trio de Salsas

Your favorite tapatio in 8 oz containers...Red, Green-(avocado tomatillo) and everyone's new favorite spicy and delicious habanero-tomatillo. the perfect sampler for everyday use @ home.8 oz portion of ea 16 oz portion of ea 32 oz portion of ea

Ensalada Jardin

Crisp Romaine, Tomatoes, Avocado, Corn, Red Pepper, Olives, Topped with Shredded Parmesan. Served with House or Cilantro Dressings.

Las Tres Marias

Romaine, Spinach, Tomato, Toasted Pepitas, Tequila Grilled Shrimp, Queso Fresco, Organic Blue Corn Tortilla Croutons, Lime-Cilantro Vinaigrette.
Vegetarian Modification substitute Sauteed Vegetables for Shrimp.

Ensalada Caesar

Crisp Romaine Tossed in Tangy Cesar Dressing, Sprinkled with Grated Parmesan. 
Choices of Grilled Steak, Grilled Chicken or Prawns are additional.

Fiesta Salad

Crisp Romaine, Spinach, Corn, Red Pepper, Black Beans, Topped with Grilled Chicken Breast Strips and Organic Blue Corn Croutons. Served with Lime-cilantro Vinaigrette.
Vegetarian Modification ask for sauteed vegetables instead of protein.Add Asada

Camarones al Gusto

Wild Mexican Tiger Prawns Sautéed with Mushrooms and Choice of Sauce:"Melaque"- Butter, Lime, Cilantro, Green Onions and Tequila."Diabla"... Devilish Chile de Arbol-Tomato Sauce and a splash of tequila. "Al mojo de ajo"... sautéed with fresh garlic, olive oil and freshly squeezed lime juice. "Baja"- Garlic, Fresh Herbs, Creamy Chipotle Sauce, Green Onion

Tacos de Pescado

Soft corn tortillas filled with Chilean Snapper fillets, topped with a creamy yogurt dressing, fresh cabbage, onions, tomato, cilantro and a fresh lime wedge. Served with rice and rancho beans. Choice of Two or Three Tacos.Two Tacos Three Tacis

Baja Fish Tacos

Choice of Flour or Corn Tortillas, Negra Modelo Battered Wild Alaskan Cod lightly fried,Chipotle Yogurt, Pico de Gallo, Fresh Cabbage, and Avocado Slices.

Cabo Chimi

Bay Scallops, Shrimp, Wild Alaskan Cod, Sautéed with Green Onions, Bell Peppers, Mushrooms and Spices, Lightly Fried in a Flour Tortilla and Finished with Our Signature Chipotle Sauce.

Pollo Al Carbon

Butterflied chicken breast marinated in fresh herbs, grilled and finished with our signature creamy Chipotle sauce. Served with Black Beans and Rice

Carne Asada

8 oz of Thinly Sliced Skirt Steak Grilled to Your Liking, Served with Pico de Gallo, Rice and Choice of Beans.

Puerco en Salsa Verde

Gluten free. Pork sirloin lightly fried and simmered in a tomatillo-pasilla broth until tender.

Carnitas Michocan

Pork Shoulder Slowly Braised in Mexican Coke and Spices, Pico de Gallo, Jalapenos, Guacamole, Sour Cream, Grilled Peppers and Onions.

Chile Verde

Chile Verde or Chlle Colorado or maybe Both! Served with rice, beans, and tortillas
Tender chunks of beef, marinated in a tasty achiote-chili & garlic sauce. Braised in a slightly spicy chili sauce until tender.
Tender chunks of pork loin and potatoes slowly braised in a zesty green sauce made of tomatillo, spinach and green onions.

Pollo Tarasco

Grilled Chicken Breast Finished with a Roasted Poblano Cream Sauce.

Mole Poblano

Chicken Breast Slices Sautéed in Butter and Finished with Our Home-Made Mole from Puebla. Sprinkled with Toasted Sesame Seeds.

Combinacion Uno

Choose one: taco, tostada, enchilada

Combinacion Dos

Choose two: burrito, relleno, tostada, tamale, taco, enchilada, chimichanga

Enchilada ala Carte

Taco Salad

A flour crispy home-made shell, filled with choice of protein, lettuce, tomato, cheese, olives, cheese, guacamole and sour cream. Served with side of fresh fruit.

Chimichanga

Flour Tortilla filled with choice of below and cheese. Wrapped and Deep Fried, topped with sour cream drizzle, tomato, green onion and guacamole. 
Served with choice of beans and rice.

Green Tomatillo - Avocado Salsa

Zesty, delicious and creamy, all natural made daily here. Green tomatillos, avocados, green onion, cilantro, jalapenos with hint of lime.4 oz 16 oz 32 oz 8 oz

Red Salsa

Fire roasted tomatoes, blended with fresh jalapenos, oregano, garlic and dried chilies. Topped with off with diced green and yellow onion and cilantro. 
Made Fresh every morning!16 ounces 32 ounces 8 ounces 4 ounce

Roasted Tomatillo - Habanero Salsa

Dried blend of dried chilies blended with Tomatillo, Garlic, and spices. Very spicy, very good.4 oz 8 oz 16 oz 32 oz

Guacamole

Hass avocados, lime, serranos, onions, tomato and sea salt.

Roasted Jalapenos

4 fresh jalapenos roasted and garnished with a little sea salt.

Side of Chips

Crispy, freshly made in house every day, by our Tapatio Employees.Small Large

Side Taco Mexican Style

Hand-Made Corn Tortilla filled with grilled steak, adobada, grilled chicken, or carnitas, topped with cilantro, onions and fresh lime.Asada Carnitas Pastor or Adobada Grilled Pescado (Halibut) Grilled Shrimp Beer Battered Cod

Churros locos

Crazy churros! Freshly fried churros, topped with cinnamon, sugar, chocolate sauce, caramel sauce, crispy chocolate m&m's, coconut flakes, fruity pebbles and lots of love!

Tres Leches Cake

Moist home-made Mexican vanilla flavored sponge cake. Topped with light frosting and chocolate drizzle.

Vegan Mango Chili Ice Cream

Pint of Full Tilt Vegan Mango Chili Ice Cream

Mexican Chocolate Ice Cream

Pint of Full Tilt Mexican Chocolate Ice Cream flavored with Cinnamon.

Milagro Blanco 1 Lite

Mexico - 100 % estate grown and hand-picked Blue Agave is roasted in clay ovens during the production. Then the tequila is distilled three times to create a smoothness that is uncommon.

Pueblo Viejo Reposado 1 Liter Bottl

100% Agave. Refreshingly light, smooth and clean. Finishes with a strong, spicy bite and a lingering tingle that make this tequila a great ingredient for the ultimate margarita.

Pueblo Viejo Anejo

Made of 100% blue agave and aged in select oak barrels for 18 months. With a satiny mouthfeel this tequila has aromas of black pepper, caramel and fruit zest. Features of baking spice and dried herbs on the palate.

San Matias Gran Reserva

This special Gran Reserva Tequila is cellared for at least three (3) years in White Oak barrels. It has a sublime natural amber color and unmistakable aroma and taste.

Herradura Ultra

ULTRA is the perfect balance of our aged expressions with a crystal clear appearance and a hint of nectar that invites the drinker to enjoy a tequila that goes ""Beyond Smoothness."" Enjoy shaken hard with ice, strained neat in a shot glass to celebrate.

Hornitos Reposado 1 liter

Rests for two months in large oak vats to ensure minimal contact with the wood, giving it a livelier agave taste than most wood-treated tequilas. It's light in color with a floral-vanilla scent and has a distinct, smoky finish.

Milagro Anejo

The hand-picked blue agave is estate-grown in the highlands of Jalisco. After the long aging process in oak barrels this tequila offers a rich amber color with a hint of oaky flavors that has no comparison.

Herradura Reposado

This gold world champion resposado tequila is medium bodied and features aromas of lemon, honey, grass and vanilla followed by a delicious citrus flavor on the palate. With soft and smooth texture, this tequila's warm brown spice elements add depth.

Herradura Anejo

Deep gold with a copper tint. Medium full body. Notes of herbs, cedar, citrus and vanilla. Rich, plush texture. Strong herbal entry. Warm and soft wood and brown spice elements build up. Long smooth finish

Tromba Reposado

Tequila Tromba was created by Marco Cedano, one of Mexico's most esteemed master distillers. After 17 years as the master distiller of the Don Julio Tequila brand, Mr. Cedano decided that he wanted to create something of his own. Tequila Tromba Reposado is made from 7 to 12 year old blue weber agave harvested from the Los Altos region of Mexico. After its second distillation, the tequila is aged six months in white oak casks previously used to age American whiskey. It is bottled at 40% ABV.

patron blanc

100% Blue Agave. Crystal clear, pure ultra premium. Light, fresh tequila is a favorite of connoisseurs worldwide. Smooth, soft, light tequila. The perfect ingredient in special margaritas or mixed cocktails, neat or on the rocks.

Patron Reposado

100% Blue Agave. High in the mountains of Jalisco this tequila is aged to perfection in oak barrels. A combination of fresh clean taste from the silver with a hint of oak from the anejo. Patron has captured a taste unlike any other. Best sipped or as shots.

Patron Anejo

100% Blue Agave. Deep gold color with scents of tropical fruits, caramel, cedar and herb. Rich, silky texture. Upon entry there is a powerful surge of fruit and spice balanced by deep wood components. Tremendous, deep finish. Best sipped.

Casa Amigos Blanco 1 Liter

Crisp and clear, with subtle hints of vanilla and a smooth finish. It has been distilled in copper-lined stills, then filtered, and aged two months in stainless steel containers. Great served neat or on the rocks, and perfect base for premium cocktails.

Espolon Reposado 1 Liter

With tequila aging in mind, carefully designed and constructed white-oak barrels have been used to house the spirit for 6 months, giving it a balance of agave and mild wood flavors.

Fortaleza Reposado

Produced and bottled on a family estate located in Tequila, Jalisco, Mexico using the traditional processes started 125 years ago. Softened and mellowed with a just-right addition of caramel oak, and a slight hint of butterscotch.

Corralejo Blanco

100% Blue Agave. A peppery and spicy blanco with a solid kick. Semi-sweet and slightly floral with a oily medium body and long finish. Nice in a margarita or cocktail.

Corralejo Reposado

Aged 6 months in French limousin oak barrels. 100% Agave Tequila. Fruit filled lemon, lime, honey, peppercorn, smooth medium body finish. Winner of double gold medal at the World Spirit Competition 2007.

Partida Reposado

Light and crisp, this 6month aged reposado is bright in the glass and offers mild honey, pear and white flower scents. It's soft and fruity on the palate, accented by ginger and white pepper. Though an easy sipper, this Tequila would elevate margaritas too.

Cuervo Tradicional 1.75

It's perfect clarity and crisp flavor is the result of using the same small-batch production method originated by Jose Cuervo in 1795. Under the supervision of our maestro tequilero, estate grown agave plants are slow-

Dulce Vida Reposado Organic

A light yellow-gold color with delicate notes of agave, barrel wood and citrus accompanied by strong fruit flavor that leads well into a mildly sweet finish. Perfect served neat or in a cocktail!

Milagro Select Barrel Blanco

Limited edition tequila. Made from 100% estate-grown blue agave and mellowed in new French oak barrels. Hints of oak and vanilla. Premium cork finished. Kosher Certified

Clase Azul Reposado

Mexico- An ultra-premium Tequila made of 100% Tequilana Weber Blue Agave. The 8 month aging gives this sipping Tequila an amazing balance, body and flavor. Each bottle is hand-made and hand-painted by artisans in a small village in Mexico, so each one is a unique piece.