Catering
Catering
Starters
The Basics
Layered Bean Dip
Half Pan for 20 $ 35 Beans, guacamole, pico de gallo, cheese, sour cream, diced green onions, and jalapenos.
Mexican Rice
Jasmine Rice, cooked in a home made tomato infused broth, perfectly cooked perfectly delicious!
Chips and Salsa
Large -Full Size Aluminum Pan with a 32 oz Red Salsa $30 Half Size Aluminum Pan with 16 oz. Salsa
Beans
Choice of Refried, Black or Pinto. All of our home made beans are made vegan no lard in this kitchen.
Buffet Bars
All of the buffet bars come with choice of beans and rice. Any order above $200 will also receive complimentary chips and salsa. Delivery is available and set up for $100 additional
Taco Bar
Choice of Ground Beef, Shredded Chicken, or Picadillo. Served with Taco Shells soft or hard, lettuce, tomatoes, and cheese. Comes with rice and choice of beans.
Fiesta Bar
Enchilada and Taco Combo, served bufffet style. Enchilada Sauces: Verde, Roja or Mole. Fillings: Chicken, Ground Beef, Picadillo, Spinach or Cheese. Served with Taco: Filing See Above.
Hotalizas
(Vegan or Vegetarian Option) Vegan Cheese is Available 1.00 additional p/p.
Choose Two Options: Enchiladas Frida: Corn Tortillas filled with sautéed zucchini, corn and pico de gallo. Finished with a butternut squash cream sauce. Quesadillas Tapatias: A Wheat Tortilla filled with Fresh Spinach, Tomatoes, and Mushrooms.. Spinach Enchiladas: Corn Tortillas stuffed with sautéed Spinach, mushrooms, and onions in a light cream sauce. Covered in zesty Tomatillo salsa and melted Jack Cheese.
Street Taco Bar
Choice of Pork Carnitas, Grilled Chicken, or Shrimp. Served with taco shells, soft or hard, lettuce, pico de gallo, cheese, sour cream, red pickled onions, green salsa, limes, cilantro and guacamole.
Tradicionales
ENCHILADAS GUADALAJARA
Our Best Seller Buffet! TWO HAND MADE CORN TORTILLAS FILLED WITH SAUTÉED MUSHROOMS, CORN, PICO DE GALLO, SPINACH AND CHICKEN, SEASONED IN OUR SIGNATURE CHIPOTLE SAUCE. TOPPED WITH GREEN TOMATILLO SALSA, CILANTRO, QUESO FRESCO & SOUR CREAM. SERVED WITH RICE AND BLACK BEANS.
ARROZ CON POLLO
CHICKEN BREAST SLICES, SAUTÉED WITH ONIONS, BELL PEPPERS AND MUSHROOMS. FINSHED WITH A ROASTED TOMATO SAUCE AND SERVED ON A BED OF RICE AND MELTED CHEESE. SOUR CREAM AND GUACAMOLE. Served with Tortillas of Choice and Sour Cream
POLLO AL CARBON
Marinated Free Range Thinly Sliced Chicken Breast. Grilled to Perfection and finished with our signature chipotle cream sauce. Served sliced, with choice of beans, rice and choice of tortillas.
ENCHILADAS EN SALSA DE HABANERO
Serving size is two enchiladas per person. Protein choices are chicken carnitas or pork, comes with rice and beans. GF corn tortillas filled with protein choice, smothered in our now famous roasted red pepper-habanero sauce. Garnished with cilantro, pickled red onions.