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Our Latest Reviews
Spinach Enchiladas
I like the spinach enchiladas. They are a healthier alternative to the other enchiladas (which I also enjoy).
Deconstructed Baja Fish Taco Bar
Tapatio is the greatly beloved Newcastle restaurant and our family favorite for something like 28 years. Great food, wonderful staff and owned by a warm welcoming family. We just tried the deconstructed baja fish tacos. Wow! We've been missing out for nearly 3 decades. What were we thinking?
Totopo Salad
Love this salad!
Holiday Enchiladas
Excellent food and hospitality! We will definitely be back!
Guadalajara/Habanero Combo Package
These enchiladas are our absolute favorite and never disappoint! Absolutely delicious! And the service and quality are always fantastic whether we dine in or take out. Fantastic food and service every time!
Enchiladas Guadalajara
I have been enjoying Tapatio with my family since I was born 27 years ago. This is my favorite dish on the menu. Delicious and comforting!
Seafood Paella
The seafood paella was so delicious! It was very flavorful, perfectly cooked, and the portions were very generous. It was the perfect NYE meal. The refried beans, guacamole, and flour tortillas were delicious as always. Your takeout containers travel very well - 20 minutes to get the food home and it was still piping hot! Thank you for a wonderful meal and wonderful service. I am so thankful that my dietary allergies are so carefully accommodated. I also appreciate how careful your restaurant is with Covid precautions. I feel very safe both eating outside or getting takeout. Thanks to all your staff.
Caldo de Pollo
I loved it
Arroz Con Pollo
I have enjoy Tapatio Mexican Grill for SO many years! My favorite is their Arroz Con Pollo. It's better here than any other restaurant! Since I have never had a bad dish at this place, I give it SIX STARS! (Is 6 stars even a thing? It should be in this case!)
Tacos al Carbon
I grew up in L.A. and have eaten a lot of Mexican food. I was very pleased when Tapatio opened within walking distance from my house, many years ago. We've eaten there regularly, and take out-of-town friends and family for the experience. There are many excellent items on the menu, and a few which have become solid go-to items for me - the tacos al carbon (carne), the pollo ala crema (blanca), and the seafood enchiladas are among them. All are excellent, and better than I have found at most Mexican restaurants in Southern California. And did I mention the strawberry margarita? Once we figured out that we like it better on the rocks than blended, I realized that in over 40 years of drinking the occasional strawberry margarita I have never had one elsewhere that I like as much as I do Tapatio's.
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